We are now offering home delivery every Wednesday and Friday in the local area. Call us with your Order, card payment taken over the phone.

Due to our current workload we are asking for a day`s notice when placing an order for collection or delivery.

Your custom is appreciated

 

Our own grass fed , dry aged Beef – Wickham Farm, Crookwood, Potterne.

Outdoor reared Pork, West End Farm, Bishops Cannings.

Wiltshire reared Lamb

Traditional butchers sausages and Burgers made on the premises.

Homemade Quiche, Pasties, Sausage rolls.

Quality frozen fish.

Free Range eggs, Somerset butter, West Country cheeses, pasta, condiments.

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    8oz Fillet Steak

    £10 each
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    2 x 10oz prime Rump Steaks

    £10
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    Angus Burgers

    4oz 90p          6oz 1.30

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    Grass fed Beef mince

    3 x 500g

    £9 p. Kg

     

     

    £13.50
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    Chuck Steak

    3 x 500g

    Save £2

    £15
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    Old English Pork Sausage

    Our best selling sausage made with outdoor bred local pork, well seasoned with Sage and white pepper.

    £8.50 p Kg
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    Beef Marrow Bones

    £1 each
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    Dry aged topside

    Topside from our own grass fed cattle, dry aged for 30 days.

    A world away from supermarket Topside

    £14.90 p.Kg
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    Beef Brisket

    Underrated cut for slow cooking.

    £9.90 p. Kg
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    Flat Iron Steak

    Very tender, also called Feather Steak.

    £19.90 p. Kg
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    Prime Sirloin

    Cut for steaks or as a special occasion roasting joint.

    £28 p. Kg
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    Fore Rib

    Our grass fed Beef with a good covering of fat.

    £17.90 p. Kg
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    Outdoor bred Pork Loin

    From West End Farm

    Bishops Cannings

    £8.90 p. Kg
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    Leg of Pork

    For quick or slow roasting. Good value cut

    £7.65 p. Kg
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    Pork shoulder

    From outdoor bred pigs

    £7.35 p. Kg
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    Cajun Pork skewers

    Tender outdoor bred Pork in Cajun marinade

    £1.95 each
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    Rack of lamb

    New season Lamb

    £23.90 p. Kg
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    Leg of English lamb

    New season Lamb

    £15.25 p. Kg
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    Butterflied Leg of Lamb

    Marinade.

    Bbq.

    £19.90 p. Kg
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    Shoulder of lamb

    B/R £17.90 p. Kg

    Bone in £13.25 p. Kg

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    Lamb & Fresh Mint burger 4oz

    £1.50 each
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    Our sausages


    Gluten free Pork

    Venison

    Lamb Merguez

    South African Boerewor

    Pork & chorizo

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    Poultry

    Free Range Chicken £7.25 p. Kg

    Chicken Thighs £5.50p. Kg

    Breast Fillets £10.50 p. Kg

    Guinea fowl £12 each

    Duck legs (pack of 2) £4

    Duck Breast (pack of 2) £10

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    Ox Cheek

    Full of Flavour

    £14.50 p. Kg
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    this weeks cheeses

    Dorset Red,     Oxford Blue

    Greens Cheddar – Glastonbury

    Rosary Goats – Salisbury,    Devon Blue

    Old Winchester,        Stoney Cross

    Sparkenhoe Red Leicester

    Fossway Fleece

    Bath Blue,              Somerset Brie

    Cornish Yarg,          Barkham Blue

    Swiss Gruyere,           Wiltshire Loaf

    Parmasan,          Black Bomber Cheddar

    Maryland Somerset Cheddar

    Tuxford Tebbutt Stilton