We are now offering home delivery in the local area Wednesday and Friday. We deliver from Devizes to  Pewsey, Westbury and Shrewton including all the surrounding villages. Call us with your Order, card payment taken over the phone.

Due to our current workload we are asking for a day`s notice when placing an order for delivery.

Your custom is appreciated

Our own grass fed , dry aged Beef – Wickham Farm, Crookwood, Potterne.

Outdoor reared Pork, West End Farm, Bishops Cannings.

Wiltshire reared Lamb

Traditional butchers sausages and Burgers made on the premises.

Homemade Quiche, Pork pies, Scotch eggs, Sausage rolls.

Chunk Pies of Devon

Quality frozen fish.

Free Range eggs, Somerset butter,Jersey double cream, West Country cheeses, , condiments.

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    Grass fed Beef mince

    3 x 500g




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    Grass fed braising steak

    3 x 500g


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    Old English Pork Sausage

    Our best selling sausage made with outdoor bred local pork, well seasoned with Sage and white pepper.

    £9 p Kg
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    Beef Marrow Bones

    £1 each
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    Family Pack

    2 x 500g minced Beef

    500g Bacon

    12 Old English Sausages

    4 Chicken Breasts

    8 Chicken Thighs

    4 Pork Loin Steaks

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    Dry aged Topside

    Topside from our own grass fed cattle, dry aged for 30 days.


    £17 p. Kg
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    Beef Brisket

    £12 p. Kg
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    2 x 10oz Prime Rump Steaks

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    Prime Sirloin

    £34 p. Kg
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    Rib Eye Steak

    £36 p .Kg
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    Bavette Steak

    £22 p .Kg
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    Carvery Fore Rib

    Our grass fed Beef with a good covering of fat.

    £22.50 p. Kg
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    Our Angus Burgers

    4oz 90p

    6oz £1.40


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    Prime Fillet Steak

    £50 p.Kg
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    Breakfast Pack

    12 Old English Sausages

    500g Bacon

    White Pudding

    Black Pudding

    6 Free range eggs

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    Outdoor bred Pork Loin

    From West End Farm – Bishops Cannings


    £9.50 p. Kg
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    Leg of Pork

    For quick or slow roasting. Good value cut


    £9p. Kg
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    Pork shoulder

    Outdoor bred Pork

    £8 p. Kg
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    Rack of lamb

    Wiltshire reared Lamb

    £25 p. Kg
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    Leg of English lamb

    Wiltshire reared Lamb

    £16 p. Kg
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    Butterflied Leg of Lamb

    £21 p. Kg
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    Barnsley Lamb chop

    £19.00 p .Kg
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    Lamb Leg Steak

    £22 p .Kg
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    Shoulder of lamb

    B/R £18.50. p. Kg

    Bone in £14. 50p. Kg

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    Diced Lamb

    500g     £10

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    Our sausages

    Gluten free breakfast Pork

    Lamb Merguez

    South African Boerewors

    Pork & chorizo

    Wild Boar and apple

    Hereford  Beef & mustard

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    Free Range Chicken £8 p. Kg

    Chicken Thighs £6 p. Kg

    Breast Fillets £11 p. Kg

    Guinea fowl £12 each

    Duck legs (pack of 2) £4. 50

    Duck Breast £24 p. Kg

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    500g Minced Turkey Breast

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    Seasoned Pioneer Sauces

    Thai Panang

    Indonesian Rendang

    Sri Lankan Curry

    Chinese Plum and Mandarin

    Spanish Pimenton Bravas

    Cajun Jambalaya

    Moroccan Fennel & Apricot

    £3.80 each
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    Seasoned Pioneer Spices

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    Quality Fish

    Sea Bass

    Cod Loins

    Atlantic Salmon

    Tuna Steaks

    £6.49 or 2 for £12
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    Quality Fish


    Raw King Prawns

    King Scallops

    £7.50 or 2 for £14
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    this weeks cheeses

    Dorset Red,     Oxford Blue ,   Greens Cheddar – Glastonbury,     Rosary Goats – Salisbury,    Devon Blue,     Old Winchester,    Sparkenhoe Red Leicester,     Fossway Fleece Sheeps  ,    Westcombe Red,       Somerset Brie,    Goat Cheddar,       Cornish Yarg,        Barkham Blue,        Swiss Gruyere,        Wiltshire Loaf,      Parmasan,     Black Bomber Cheddar,        Maryland Somerset Cheddar,        Tuxford Tebbutt Stilton,          Cornish Gouda,        Devon Oke,